Family, Food & Finance Resources

New Website Link! Community Farmer's Market at Chehalis

Master Food Preserver & Food Safety Advisor

Pressure Canner Dial Gauge Testing Schedule 2008

Coming Soon...MFP Newsletter

We are offering Master Food Preserver & Safety Advisor Volunteer training for Summer 2008! Are you interested? Call us at 360-740-1212 or 360-740-2793, ask for Karen to get on the contact list for training. It will be a combination of presentations and hands-on practicum on the proper methods to preserve foods properly.

We will be using the Food Safety Handbook as our resource along with local and regional food safety educators. Join Us!

Letter of Invitation to Master Food Preserver & Safety Advisor Program

WSU Master Food Preserver & Safety Advisor Volunteer Application

MFP Volunteer Timesheet

FAQ's for Pressure Canning

Food$ense in Lewis County, Is it for Your School?

Food Safety Articles for Consumers
Food Safety Articles in a question-answer format are available on-line. The articles appeared in The Olympian (Thurston County) and other local newspapers. Click here to access these Food Safety Articles from the WSU Thurston County Extension.

For a listing of upcoming educational events related to food safety and nutrition, please see our Calendar of Events.